Testimonials for Melbourne functions with catering in Melbourne by the caterers Melbourne catering by The Caterers Caterers Melbourne, find catering for your private functions Melbourne caterer for your wedding or party
Catering testimonials for The Caterers, Melbourne catering services References for caterer Melbourne, catering for private parties, weddings, corporate, business funcions by The Caterers Catering in Melbourne business district by The Caterers
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Tel: (03) 9898 2710


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Products Food

Example Food Menus:

Buffet


Savouries
Selection Hot/Cold Savories.

Mains
Antipasto Tray with Eggplant, Roast Peppers, Artichoke, Olives

Florentine Tortellini, In Sicilian Sauce, with a Little Garlic
or
Vegetable and/or Bolognaise Lasagna

Golden Baked Ham
With Fresh Cream and Champignons

Selection of Quiches and Frittatas

Waldorf Salad-Tangy Cole Slaw- Garden Salad–Rice Salad
Fresh Bread, Rolls and Butter

Desserts;
Cheese Cake - Fresh Fruit Salad - Pavlova

from $18.50 p/p

Finger Food


Fresh Fillets of Fish in Tempura Batter
Fillets of Chicken Dry Roasted in Honey Sauce

Prawn Tails in Pastries
Lamb and Rosemary Mini Pies

Spinach and Ricotta Filos
Gourmet Sausages with Salsa Sauce

Cocktail Chicken and Chili
Assorted Quiche Tartlets

Risotto Rice Balls with Pesto
Chinese Spring Rolls with a touch of Chili

Crumbed Whiting Cutlets
Indian Samosa Curry Puffs

In Season Vegetable Frittata
Sushi Rolls

Prawn Parcel 's

from $10.00 p/p for 8 items

Carvery


Savories (Choose 4 from the Finger Food Menu)

Main Course:
Porterhouse of Beef Natural

Succulent Roast Pork, Syringe with Wine

Baked Limerick Ham, with English Mustard or Rosemary seasoned Lamb
Or
Venison [p.o.a]

Vegetables

Broiled Buttered Parsley Potatoes and Pumpkin. In Peppers, Onions, Shallots

Seasonal farm fresh veggies lightly blanched in citrus
Or.

Light curry rice salad – Creamy coleslaw – Fresh Mixed Salad

Desserts

Fresh Fruit Salad – Cheesecake or Pavlova

from $18.50 p/p

Gourmet Finger Food Selections


Antipasto/Vegetable/Bacon& Leek/Fritattas.
Vietnamese rice paper rolls.
Chicken balls with coriander and sesame.
Chicken and macadamia balls.
Prawn tail rolled in potato strands
Moroccan lamb and pine nut puffs.
Spinach and cheese puffs.
Mini Mignons/varieties
Roasted pumpkin and capsicum filos/varieties
Pork or Crab Dumplings
Prosciutto and asparagus pizzettes
Quiche Lorraine varieties
Sushi platters.
Gourmet Cheeses, Biscuits and Fruits Platters.

Please feel free to contact Jenny for all your requirements for private catering in Melbourne, Australia, or...    Telephone: (03) 9898 2710